Food & Hospitality Week Sydney 2026

The Food & Hospitality Week Sydney 2026 will take place from May 25–27, 2026 at the ICC Sydney, Darling Harbour, featuring 600+ exhibitors and attracting 20,000+ visitors. It unites four major shows: Restaurant & Foodservice Show, Pizza Pasta & Italian Food Show, Café & Coffee Show, and RESTECH: Hospitality Technology Event.

Key highlights include national culinary competitions such as Australian Professional Chef of the Year, Australian Pizza Championships, Australia’s Best Burger Competition, Emerging Pâtissier of the Year, and Battle of the Butchers. The Chef’s Table stage will showcase live demonstrations by renowned chefs, focusing on local ingredients and sustainable practices.

The program also offers 100+ seminars and workshops across multiple stages, covering business growth, marketing, technology, and aged care catering solutions. The event kicks off with the Industry Big Night Out, a hospitality party featuring live music, food, and networking. Food & Hospitality Week 2026 is the ultimate platform for restaurateurs, hoteliers, caterers, and hospitality professionals to discover trends and connect with the industry.